+98 913 679 5647
info@palizbabakan.com
Iran-Kerman-Shahre Babak
لوگو
​PALIZ
 The finest Iranian pistachios
and dried fruits, at your fingertips
Fandoghi ( Round)
 - Paliz Pistachio Fandoghi
Details
A) 28-30 /ounce
B) 30-32 /ounce
c) 32-34 /ounce
Fandoghi (Round)
★★★★★
At Paliz, we meticulously oversee every stage of the production process, from harvesting and collection to sorting and separation based on size, shape, color, and overall integrity. We employ the finest packaging techniques to safeguard the pistachios' flavor and longevity, ensuring that you and your customers worldwide receive the highest quality pistachios.



Pistachio "Fandoghi" is one of the most popular and widely consumed varieties of pistachios in Iran. Due to its small size, round shape, distinct flavor, and high quality, this type of pistachio holds significant value in both domestic and international markets. It represents the largest volume of Iranian pistachio production and also accounts for the highest annual export volume. Pistachio "Fandoghi" is also known as "Ouhadi" pistachio, with the majority of its production concentrated in Kerman province, especially in the Rafsanjan region.

Specifications:
- Size and Shape: Pistachio "Fandoghi" is small and round, which contributes to its lower price and higher count per kilogram. It is sorted into various sizes, typically ranging from 28 to 34 ounces

- Shell: The shell of pistachio "Fandoghi" is usually a creamy bone color and often naturally opens on the tree, contributing to a high percentage of split-open pistachios.

- Kernel: The external color of pistachio "Fandoghi" is purple, while the inside is green with a delightful, slightly sweet taste.

Nutritional Benefits:
Pistachio "Fandoghi" is a rich source of protein, fiber, essential vitamins, and minerals such as potassium, calcium, and magnesium. It is also abundant in antioxidants, which contribute to overall health improvement.

Uses:
- Raw Consumption: Often consumed raw as a nutritious snack.
- Culinary Applications: Used in cooking, baking, and making various desserts due to its rich flavor and unique properties.
- Exports: Due to its high quality, good taste, and competitive pricing, pistachio "Fandoghi" is highly sought after for export to European, Asian, and Middle Eastern markets. It is available in various packaging formats, from bulk to consumer packages.

Pistachio "Fandoghi" can be stored for up to 24 months in a properly ventilated room, but for maintaining flavor and aroma, it is recommended to store it in the refrigerator at temperatures below 5 degrees Celsius.

Competitive Advantages:

- High Quality: Known for its consistent quality and flavor.
- Cost Effectiveness: Due to its smaller size, it generally has a lower price, making it an excellent choice for both domestic consumption and export.

- Versatility: Available in different forms—raw, roasted, and roasted with various flavors like salt, lemon, and saffron—to cater to diverse market preferences.

Pistachio "Fandoghi" is considered one of the most important types of pistachios in Iran due to its unique flavor profile, high nutritional value, and cost effectiveness, garnering attention not only in domestic markets but also globally.



At Paliz, we can provide 100% natural pistachios, 100% mechanically opened pistachios, or a mix of both, according to customer preferences.
With years of experience in production, procurement, processing, storage, and packaging of fresh pistachios,
we at Paliz Trading Company can offer various sizes and qualities of pistachios to our customers.
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